Crockpot potato taco casserole



*Ingredients:

°1 lb. minced meat
°2 minced garlic cloves
°1 ounce package of taco seasoning
°10.5 ounce cheddar cheese soup
°4 cups of potatoes, cut into slices
°2 cups grated cheddar cheese
°1 cup beef broth

*instructions:

Brown the minced meat with garlic and filter
Place the potato slices in the bottom of a lightly greased 6-quart crock pot
Spread the minced meat evenly over the potatoes
Sprinkle taco seasoning over everything
Spoon soup evenly over top
Sprinkle the cheese evenly over the top of everything
Pour the broth evenly around the crock pot


Cover and cook over low heat for 4-5 hours or on high heat for 2-2.5 hours

If desired and using an oven-safe bowl, place in the oven on high for about 90 seconds to brown the cheese on top.
Let it cool for 10-15 minutes before serving

Enjoy !