Beans Grandma's Hamburger & Vegetable Soup 😋😋


Rich and flavorful burger soup combines hearty ground beef with onion, celery, potatoes and mixed vegetables in a flavorful tomato-based broth! This easy, all-in-one dinner is a classic comfort food recipe that's always satisfying!

Servings: 8 servings Calories: 258kcal
Prep 10 minutes
Cook 30 minutes
Total time 40 minutes

*Ingredients

°1 tablespoon olive oil (extra virgin)
°1 medium white onion (or yellow onion, diced)
°2 celeriac spare ribs (cut into slices)
°1 lb Ground beef (lean ground beef or ground chuck)
°1 ½ tsp salt
°1 tsp ground black pepper
°1 tsp dried parsley (or 1 tbsp chopped fresh parsley)
°½ tsp paprika
°½ tsp dried oregano
°28 oz diced tomatoes (undrained)
°2 tbsp tomato paste
°4 cups beef broth
°1 ½ lbs potatoes (small yellow potatoes, washed and halved or quartered - or use 2-3 russet or yellow potatoes, washed and sliced)
°24 oz frozen mixed vegetables (2 packs of 12 oz)

*Instructions

Bring a large pot or Dutch oven over medium-high heat with olive oil. Once the oil begins to shimmer, add the diced onion and celery. Sauté for 4-5 minutes or until onion is tender, translucent and fragrant.
1 tablespoon of olive oil, 1 medium white onion, 2 ribs of celery
Add the ground beef and brown, stirring in the sautéed onion and celery. Cook for 6-8 minutes, until completely browned, breaking up the ground beef as it cooks.
1 lb ground beef
Add seasoning (including salt, pepper, diced tomatoes, parsley, paprika and oregano) and stir into ground beef. Then add the diced tomatoes and juice, along with the tomato puree, and stir the soup quickly before adding the beef broth.
1 ½ tsp salt, 1 tsp ground black pepper, 1 tsp dried parsley, ½ tsp paprika, ½ tsp dried oregano, 28 oz diced tomatoes, 2 tbsp tomato paste
Pour in the beef broth and add the cut baby potatoes. Stir to combine and bring to a boil. Lower the heat, cover and simmer for 15 minutes.
4 cups beef broth, 1 ½ lb potatoes
Add frozen mixed vegetables, stir, cover and continue to simmer for another 10-15 minutes. Once the vegetables are all tender, remove from the heat and serve.
24 oz frozen mixed vegetables

Enjoy !