Slow cooker ham and potato soup
* Ingredients :
°1 1/2 lb russet potatoes, peeled and diced
°1 cup onion, chopped
°1/4 cup flour
°946 mL Kitchen Basics No Salt Added Vegetable Stock
°1 ea. Sea Salt Grinder, or to taste
°3/4 tsp. garlic powder
°1/2 tsp. coarsely ground organic black pepper
°1 cup diced ham
°1 cup heavy cream
°1 cup frozen corn kernels
*Instructions
Add potatoes, onion, carrot, celery, ham, kosher salt, pepper chicken broth to your slow cooker and cook on low 7-8 hours or on high 4-5 hours .
Using a potato masher, mash about 1/3 of the potatoes (don't worry, the ham won't be really mashed)
Add the flour, heavy cream/milk and sour cream and mix everything together.
Cover and cook over high heat for an additional 15 minutes.
Enjoy !